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Fisher & Paykel 30" Stainless Steel Professional Wall Ventilation

View more by Fisher & Paykel

Model #:

HCB30-6 N

Model #: HCB30-6 N
192851
Fisher & Paykel
$2,049.00
MAIL-IN REBATE
$2,049.00

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My Store:3430 Pine Ave Erie PA United States 16504

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Services

Installation Services

Range Hood Installation Service

$139.99

Range Hood Removal

$30.00

Wall Hood 30" Installation

$249.99

Wall Hood 36" Installation

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Stainless Steel Cleaner (1 can)

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At a Glance

This stainless-steel range hood lets you cook like a professional with improved filter space to maximize the elimination of steam, odors and grease. Read More

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Product Overview

Product Overview

Easy to remove and clean large stainless-steel filters

Sturdy stainless-steel dials

Simple Design

The new stainless-steel range hood is tough and hardworking with a style and simplicity to fit seamlessly into your kitchen.

Edge to Edge Filters

We’ve improved our filters to capture and extract more cooking steam, odors and grease.

Precise Control

The Professional Range Hood has been designed to give you better control with sturdy stainless-steel dials to set your desired fan speed and light level.

Effective Extraction

Our Range Hood filters have been improved to capture more cooking steam, odors and grease. They’re easy to remove and clean - simply put them in your DishDrawer™ dishwasher.

Useful Documents
Quick Reference Guide
Installation Guide
Specifications

General Specs

Width (in.)29.88
Height (in.)18
Depth (in.)25.06
ColorStainless Steel
Color Finish NameStainless Steel
Range Hood TypeWall Mounted
ENERGY STAR CertifiedNo
Appliance Fit Width (in.)30
Maximum CFM600
Sones Rating2.0
Voltage120
Noise Level (Sones)Quiet - (Low)
Ventilation TypeDucted

Display

Controls:Mechanical

Features

Number of Fan Speeds:4

General Features

Filter Type:Baffle

Other

Number of Lights:2

Fisher & Paykel 30" Stainless Steel Professional Wall Ventilation

Model #HCB30-6 N
5(1)
This stainless-steel range hood lets you cook like a professional with improved filter space to maximize the elimination of steam, odors and grease.
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